Happy Tuesday all! Hope wherever you are is a little bit warmer and sunnier than where I am (It’s below freezing and lightly snowing).
Thought I share a quick face mask I whipped up after my workout this afternoon: Continue reading
Happy Tuesday all! Hope wherever you are is a little bit warmer and sunnier than where I am (It’s below freezing and lightly snowing).
Thought I share a quick face mask I whipped up after my workout this afternoon: Continue reading
Happy Meatless Monday! Today I had a quick lunch of zucchini noodles with an avocado sauce of sorts and will enjoy some vegan ice cream (I’ve previously mentioned this delicious banana based treat from The Kitchn) for dessert.
A bit of a digression from the normally scheduled (and alphabetic) content, I give you a healthy/delicious vegan recipe from my month of meat and dairy-free eating. Continue reading

Also known as the alligator pear, this versatile berry (I was surprised to learn this too) can be eaten at breakfast, lunch, dinner—even dessert.
When it comes to the avocado, the simpler, the better. Continue reading
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